Castelli Ricotta Cheese | 21GourmetStreet.com

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Ricotta Cheese

Ricotta Cheese

Castelli , Italy

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AED 85.00

Storage: Chilled

Packing: 1.5 KG

This cheese is a low-fat cheese made from the whey from Mozzarella production, like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make Mozzarella. Ricotta (literally meaning "recooked") uses whey, the liquid that remains after straining curds when making cheese. Most of the milk protein (especially casein) is removed when the cheese is made, but some protein remains in the whey, which is what forms the granular texture of the Ricotta.

Availability: Out of stock