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Westminster Monterey Jack Cheese
Westminster , United Kingdom
AED 125.00 /each
Storage: Chilled
Packing: 1 x 2.50 KG (cwt)

Availability: Out of stock

Monterey Jack (sometimes shortened simply to Jack cheese) is an American semi-hard cheese, customarily white, made using cow's milk. It is commonly sold by itself or mixed with Colby to make a marbled cheese known as Colby-Jack (or Co-Jack).

A smooth textured cheddar with a mild creamy flavour.

Note: This is a random mass product. The final invoice value of the product will be on its issued weight.

Pasteurised Cow Milk, Salt, Cheese Culture, Non animal Rennet (from vegetable source)

 Nutritional value per 100g:

 Energy  416 kcal / 1725 kJ
 Fat  34.90 g
 of which Saturates  21.70 g
 Carbohydrates  < 00.50 g
 of which Sugars  < 00.50 g
 Fibre  < 00.50 g
 Protein  25.40 g
 Salt  01.80 g
 Sodium  00.72 g

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Description

Monterey Jack (sometimes shortened simply to Jack cheese) is an American semi-hard cheese, customarily white, made using cow's milk. It is commonly sold by itself or mixed with Colby to make a marbled cheese known as Colby-Jack (or Co-Jack).

A smooth textured cheddar with a mild creamy flavour.

Note: This is a random mass product. The final invoice value of the product will be on its issued weight.

Ingredients

Pasteurised Cow Milk, Salt, Cheese Culture, Non animal Rennet (from vegetable source)

Nutritional Info

 Nutritional value per 100g:

 Energy  416 kcal / 1725 kJ
 Fat  34.90 g
 of which Saturates  21.70 g
 Carbohydrates  < 00.50 g
 of which Sugars  < 00.50 g
 Fibre  < 00.50 g
 Protein  25.40 g
 Salt  01.80 g
 Sodium  00.72 g

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