Who doesn't love Donut Holes? Katz's delicious Glazed Donut Holes help fill your Donut cravings. They have just the right amount of sweetness to create a perfect Gluten-Free Donut experience. Dunk them in your coffee, or eat them by themselves, either way, they are truly a delight.

Gluten free flour (corn starch, tapioca starch, white rice flour), palm oil, sugar, water, confectioners sugar (sugar, corn starch), eggs, canola oil, baking powder (sodium acid pyrophosphate, sodium acid bicarbonate, monocalcium phosphate, corn starch), salt, xanthan gum, sunflower lecithin, agar, calcium carbonate, calcium sulfate, natural flavor.

 Nutritional value per 28g:

Thaw and serve

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