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Lamb Leg Boneless Chump-On Grass-Fed
Top Paddock, Australia
AED 145.00 /each
Storage: Chilled
Packing: 2.50kg

Availability: In stock

Lamb is a staple in Mediterranean diets, believed to be one of the healthiest diets in the world because of its ability to lower the risk of cardiovascular disease. Lamb is a valuable source of protein, minerals, and many B-group vitamins including niacin, thiamin, and riboflavin. It is lean and low in cholesterol compared to other animal proteins, and 50% of the fat in lamb is mono-unsaturated (one of the good fats).

Lamb provides two times more iron than chicken or pork and six times more iron than fish. The protein contains the essential amino acids needed for building muscle and also assists in maintaining healthy organs and body tissue while boosting metabolism, slowing digestion, and decreasing hunger.

Top Paddock lambs are all grass-fed free-range animals sourced from Southern Australia where there are ample fresh water and native pastures, making it the ideal environment for grazing and farming. Our farmers take great care to preserve the land they raise Top Paddock Lambs on. The pastures in this region are packed with minerals and fiber providing the perfect natural conditions for growing world-class lambs and delivering excellent eating quality.

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Description

Lamb is a staple in Mediterranean diets, believed to be one of the healthiest diets in the world because of its ability to lower the risk of cardiovascular disease. Lamb is a valuable source of protein, minerals, and many B-group vitamins including niacin, thiamin, and riboflavin. It is lean and low in cholesterol compared to other animal proteins, and 50% of the fat in lamb is mono-unsaturated (one of the good fats).

Lamb provides two times more iron than chicken or pork and six times more iron than fish. The protein contains the essential amino acids needed for building muscle and also assists in maintaining healthy organs and body tissue while boosting metabolism, slowing digestion, and decreasing hunger.

Top Paddock lambs are all grass-fed free-range animals sourced from Southern Australia where there are ample fresh water and native pastures, making it the ideal environment for grazing and farming. Our farmers take great care to preserve the land they raise Top Paddock Lambs on. The pastures in this region are packed with minerals and fiber providing the perfect natural conditions for growing world-class lambs and delivering excellent eating quality.

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