Squab pigeon are young pigeons which are reared exclusively for eating. Ours are bred in Northern France. They have a milder, sweeter flavour than Wood Pigeon and are used extensively in high end restaurants.

Note: This is a random mass product. The final invoice value of the product will be on its issued weight.

Pigeons are a really versatile bird - perfect for grilling, roasting or pan-frying.

Squab pigeons are very delicate and tender. They are best cooked quickly at a high temperature.

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