*This is a random mass product. The final invoice value will be on the actual issued weight.

Keep fresh products 0-2°C and frozen products -18°C.

Do not re-freeze the frozen products after defrosted.

Center temperature of product must reach at least 72°C during cooking.

Images are for representational purposes only. The actual product may vary in appearance and content from what is displayed here.

21GourmetStreet.com assumes no liability and cannot guarantee the accuracy of the product information (availability, price, packing, and other details) provided here at all times. Feel free to check-in with us prior to placing your order(s).

Alternatively, we will inform you of any variations once we receive your order(s).