Cheese Knackers are made of chicken and beef, fully cooked in a natural casing.
Good on the grill or heated in water.
To heat, bring water to a boil, drop in sausage, cover, and turn off the heat. Let stand for 15 minutes until heated through.
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Description
Cheese Knackers are made of chicken and beef, fully cooked in a natural casing.
Guidelines
Good on the grill or heated in water.
To heat, bring water to a boil, drop in sausage, cover, and turn off the heat. Let stand for 15 minutes until heated through.
User Reviews
Review this product
Share your thoughts with other customersDisclaimer
Images are for representational purposes only. The actual product may vary in appearance and content from what is displayed here.
21GourmetStreet.com assumes no liability and cannot guarantee the accuracy of the product information (availability, price, packing, and other details) provided here at all times.
Feel free to check-in with us prior to placing your order(s). Alternatively, we will inform you of any variations once we receive your order(s).
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