The Cube Roll or Ribeye is one of the most highly prized cuts on the steer – renowned for its blend of bold, beefy flavor and excellent tenderness.

Note: This is a random mass product. The final invoice value will be on the actual issued weight.

Beef

Storage Instructions:

Keep refrigerated at 0-2˚ C. Suitable for home freezing.

Applications:

Roast whole or as portions; or slice into Ribeye steaks.

The Cube Roll / Rib-Eye needs no sauce to be delicious. It’s often served simply seasoned with salt & pepper, though sometimes horseradish cream is served as an accompaniment or rubs are applied prior to cooking.

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