Grain-Fed Angus Beef from Jack's Creek
Jack's Creek Premium Australian Angus Beef is derived from the Angus cattle, grain fed for 100 to 120 days on a specifically formulated high energy grain diet, and are a minimum of 50% Black Angus. All of the cattle are raised free range for the first part of their lives in a naturally clean environment, grazing on the abundance of natural grasses in Eastern Australia.
Jack's Creek Angus Beef is graded as marble score 1-2 and primal cuts can be weight ranged. These attributes make Jack’s Creek Angus beef the perfect choice for restaurant chains, supermarkets or foodservice portion cutting.