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Duck Foie Gras Whole
France
AED 110.00 /each
Storage: Frozen
Packing: 500 g

Halal | Grade A | Whole Lobe | Flash-Frozen

Availability: Out of stock

This is an enticing indulgence known the world over for its rich, buttery flavor.

The Duck Liver is carefully processed and flash-frozen only two hours from slaughter to preserve its wonderful texture, flavor, fat content, and appearance.

This Grade A Foie Gras from France is free of blemishes and with a minimal number of veins. The whole lobe is ready to braise, grill, or prepare into a supple mousse.

Note: This is a random mass product. The final invoice value will be on the issued weight.

Once thawed, use within 2 days.

Do not re-freeze.

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Description

This is an enticing indulgence known the world over for its rich, buttery flavor.

The Duck Liver is carefully processed and flash-frozen only two hours from slaughter to preserve its wonderful texture, flavor, fat content, and appearance.

This Grade A Foie Gras from France is free of blemishes and with a minimal number of veins. The whole lobe is ready to braise, grill, or prepare into a supple mousse.

Note: This is a random mass product. The final invoice value will be on the issued weight.

Guidelines

Once thawed, use within 2 days.

Do not re-freeze.

User Reviews

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Products on Offer

Net wt: 250 g

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